“KUNA”
Is more than just a name, it is the encounter of two different eras and worlds: The past, through the inspiration taken from rich aesthetic expressions and techniques of ancient Andean cultures; and the present, through the hands of highly skilled designers, who select each colour and create each design to give new life to our roots.
“CHICHA” BY GASTON ACURIO
Chicha is about regional food: the produce, traditions and culture from each location elevated with good culinary techniques, working with responsibility and by the hand of the local producers. Chicha recognizes and promotes the value of Arequipa flavors and culinary wisdom.
“TANTA”
Tanta, which means bread in Quechua, is a multi-location food proposal created by Astrid Acurio in the image of Parisian stores dedicated to casual but exquisite cuisine Tanta is an international franchise present in the United States, Peru, Chile, Spain, Colombia and since 2009 in Bolivia.
The Santa Catalina Monastery – A city within the city – is a religious tourist complex located in the historic center of Arequipa. Across the street is La Casona de Santa Catalina
